Known as Slivovitz in much of Eastern Europe, this very traditional brandy is made from a pure fermented mash of Italian Blue plums that are grown in the Pacific NW. While Clear Creek follows traditional methodology, the result is more aromatic, refined and definitely much smoother than any old-world Slivovitz we've tasted! *Spirits available for in-store pickup & local delivery. For NY state shipping, call the shop directly.