Weekly Tastings

Monday 6-8pm
Wine Tasting

Tuesday 5-8pm
Wine of the Week!
Spirit of the Week!

Wednesday 5-8pm                        

Corsair Pumpkin Spice               (Bowling Green, KY)


Thursday 5-8pm

Black Bottle Scotch

Bain's Whiskey  (South Africa)


Friday 5-8pm

Ohishi Whiskey

Rhum JM V.O.

Saturday 3-6pm  

Purity Vodka




Upcoming Classes RSS

Chateau Musar with Marc Hochar

Thursday, October 27, 2016

Class begins at 7pm.

Chateau Musar is one of the most fascinating wineries on the planet. It exists in the Beqaa Valley of Lebanon, just outside of Beirut. Founded in 1930 by Gaston Hochar, the winery is now under the command of his grandson Marc. The red wines are blends of Cabernet Sauvignon, Cinsault, and Grenache, while the whites are made from ancient varieties called Obaideh and Merwah. The wines are known for extraordinary ageability, and the winery often keeps vintages available for decades. This evening, we are excited to welcome Marc Hochar to tell the story of his family's winery, and pour vintages of Chateau Musar, as well as Hochar Pere et Fils and Musar Jeune, back to 1991! 


Alsace Part 1 with Tim Farrell

Saturday, October 29, 2016

Class begins at 4pm.

Alsace, located in eastern France, is a woefully underappreciated wine region in the United States. A fascinating combination of French terroir and German-inspired winemaking, the white wines of Alsace are remarkably complex and distinctive. BWE's Tim Farrell will lead this first of two sessions on Alsace, explaining the geography and history of this stately region. He will pour classic examples of Alsatian Riesling, Pinot Gris, Pinot Blanc, Gewurztraminer, and even a traditional Alsatian "field blend." 


Alsace Part 2 with Marie Zusslin

Wednesday, November 2, 2016

Class begins at 7pm.

For our second session on Alsace, we are excited to present an in-depth look at one of our favorite producers. Domaine Valentin Zusslin is situated in Orschwihr, at the southern end of the Alsace wine region, and is especially known for Riesling and Pinot Noir. Marie Zusslin, along with her brother Jean Paul, is the 13th generation in her family to work the vines, and has propelled the estate into the upper echelon of the "natural" wine world, employing biodymanic practices in the vineyard, and often bottling wines without added sulfites. This evening, Marie will pour two Cremant d'Alsace sparklers, two vintages of her incredible Pinot Noir "Bollenberg", and a fascinating flight of Riesling Grand Cru "Pfingstberg" back to 2008! Join us for a special look into the cellar of this exemplery estate. 


Chablis with Romain Collet

Thursday, November 3, 2016

Class begins at 7pm.

Thursday Night Class! The appellation of Chablis, located in France's famous Burgundy region, is home to some of the most mineral and terroir-transparent white wines in the world. Romain Collet is one of our favorite producers of Chablis, and we have proudly carried his wines since the 2011 vintage. This evening, Romain will explain what makes Chablis a unique appellation for Chardonnay, and will pour sparkling wine, Chablis, Chablis Premier Cru, and two vintages of Chablis Grand Cru! 

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Store Hours & Location
Mon. to Sat.:
10:00AM - 10:30PM
Sundays 12:00PM - 9:00PM
Phone: 718-855-9463 (WINE)

Click on the Address for
138 Court St
Brooklyn, NY 11201