Categories
Weekly Tastings

Monday 6-8pm
 
Wine of the Week!

Spirit of the Week!
 
 
 
Tuesday 5-8pm
 
Danjean-Berthoux Givry    (Burgundy, France)
 
FEW 'BWE' Private Barrel Bourbon  (Evenston, IL)
 
 
Wednesday 5-8pm
 
Wine of the Week!
 
Spirit of the Week!
 
 
Thursday 5-8pm

Bain's Cape Whiskey   (South Africa)
 
Black Bottle Scotch         (Scotland)
 
Friday 5-8pm
 
Barrow's Intense Ginger              (Brooklyn, NY)
 
 
Saturday 3-6pm  

NY Distilling Gin & Rye               (Brooklyn, NY)



 

 





                                                                                                                                                                                                                                                                 




Upcoming Classes RSS

An Evening with Master Distiller Dave Pickerell

Friday, December 9, 2016

Class begins at 7pm.


Special Friday Night Tasting! Dave Pickerell is a living legend in the American whiskey world. For thirteen years, he was Master Distiller of Maker's Mark Bourbon during the brand's meteoric rise in the beverage industry. He left to become the country's premier craft spirits consultant, advising distilleries all around the nation how to make great whiskey. He is currently Master Distiller at two of the most exciting craft distilleries in the country, Vermont's WhistlePig and New York's Hillrock Estate Distillery. We are thrilled to welcome Dave back to Brooklyn Wine Exchange to tell you the story of craft whiskey in the United States, and to pour limited edition releases of both Hillrock Estate Distillery and WhistlePig!

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White Burgundy with Tim Farrell

Saturday, December 10, 2016

Class begins at 3pm.

PLEASE NOTE START TIME. The Chardonnays produced in the French region of Burgundy are easily the world's most famous and coveted white wines. Tiny wine-producing villages such as Meursault, Chassagne-Montrachet, and Aloxe-Corton each have a unique terroir that creates subtle but complex differences in the wines. BWE's Tim Farrell will be pouring wines from the Bourgogne Blanc level all the way up to the rare and coveted Grand Cru status to show you exactly what the fuss is all about!

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White Burgundy with Tim Farrell

Saturday, December 10, 2016

Class begins at 6pm.

PLEASE SECOND SESSION ADDED. The Chardonnays produced in the French region of Burgundy are easily the world's most famous and coveted white wines. Tiny wine-producing villages such as Meursault, Chassagne-Montrachet, and Aloxe-Corton each have a unique terroir that creates subtle but complex differences in the wines. BWE's Tim Farrell will be pouring wines from the Bourgogne Blanc level all the way up to the rare and coveted Grand Cru status to show you exactly what the fuss is all about!

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Sweet Wines with Michael Marceline

Wednesday, December 14, 2016

Class begins at 7pm.

  Sweet wines really get short shrift in our dry wine obsessed world, despite the fact that they are arguably the greatest wines in the world. Come indulge your sweeter side with some of the most legendary styles: Sauternes, Tokaji, Vin Santo.

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