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Wine

BWE boasts one of the largest local wine sections in the city, and an entire wall devoted to the ever-increasing selection of natural, organic and biodynamic wines.

Alain Voge Cornas "Les Vieilles Fontanes" 2004

Cornas sits in a big, dish-like geologic amphitheatre that veritably bakes grapes in the sun, producing wines that are virile, robust, earthy, inky tannic, brooding and massive. Doesn't this sound like a wine you would like to get to know?

$115.00 (USD)

Andrew Will "Ciel du Cheval" 2007

Bold and highly expressive with notes of berries, chocolate, vanilla and butterscotch. A smooth, silky blend, making a perfect match for rich dinner on a cold night.

$68.00 (USD)

Antiyal Red Blend 2007

Dense, savory, and full-flavored with notes of wild berries, smoke and spice. This is a wine to enjoy now with hearty food, or to cellar for years to come.

$50.00 (USD)

Azienda Agricola Tessere "Rebecca" Rabaso Passito 2003

Passito is a raisinated sweet wine, while Rabaso is a deep red grape grown primarily in northeastern Italy. This wine is concentrated, nutty, with chewy dark fruit with a hint of cocoa.

$60.00 (USD)

Bergstrom "Cumberland Reserve" Pinot Noir 2010

Such wonderful depth in this Pinot! An expressive nose of black cherry and dark raspberry fruit, intermingles with cocoa and toasty oak-driven vanilla spice. A true beauty.

$49.00 (USD)

Bodegas Alion Reserva 2007

2007 was a relatively cool season, producing wines of great elegance and charm. This low-yielding Tinto Fino has hints of blackberry, lavender, and licorice. Beautiful and complex wine.

$100.00 (USD)

Calera "Reed Vineyard" Pinot Noir 2006

Mount Harlan is synonymous with Calera, and its Reed Vineyard is the apotheosis of Central Coast Pinot Noir. Full-bodied, with deep, dark fruit, and a touch of new oak. Certified organic.

$62.00 (USD)

Cantina Terlan Nova Domus Reserva 2005

This wine is a beautiful sensory experience. Aged 12 months on the lees in both large and small oak barrels. Stone fruit, heady aromatics and herbal notes coupled with an intensely creamy texture makes for a rich unctuous wine.

$55.00 (USD)

Carl Ehrhard Beerenuslese 1994

This is a sweet rose wine made from Spatburgunder (Pinot Noir). Lucious with aromas of dried apricots and honey, with soaring, penetrating acidity.

$48.00 (USD)

Castello di Cacchiano Vin Santo Chianti Classico NV

A very rare and fine dessert wine. Made in the passito style, from dried grapes, and barrel aged for a minimum of five years. Notes of honey, caramel and orange peel. Perfect with biscotti.

$80.00 (USD)

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